Designed to last for generations, FireIron™ cast iron pans are pre-seasoned and induction ready. Great for kitchen-to-table service. Fine, smooth surface for excellent sear; also sauté, fry, boil, braise, bake and roast Widened handle with thumbrest for comfortable grip and better handling Induction ready; multiple cooking surfaces compatible  

Designed to last for generations, FireIron™ cast iron pans are pre-seasoned and induction ready. Great for kitchen-to-table service. Fine, smooth surface for excellent sear; also sauté, fry, boil, braise, bake and roast Widened handle with thumbrest for comfortable grip and better handling Induction ready; multiple cooking surfaces compatible

Equipment/Pasta Cart, 32"H, (7) removable perforated pasta trays, stainless steel work top, (4) locking casters, for use with AEX18 & AEX30, and other tabletop machines, NSF, CE

Equipment/Pasta Cart, 36"H, (8) removable perforated pasta trays, stainless steel work top, (4) locking casters, for use with AEX18 & AEX30, and other tabletop machines, NSF, CE

The most popular machine to make fresh home-made pasta. Icon of Made in Italy Design. With Atlas 150 you can easily make lasagna, fettuccine, tagliolini and 12 other pasta shapes thanks to the wide range of accessories.   For lovers of Italian design and style Choosing your new pasta machine is a special moment, so we have created different finishes that suit your style.  Atlas Design in coloured aluminium  We have chosen aluminium to guarantee a top quality, coloured product that is also safe in terms of hygiene. An important feature, which makes Atlas 150 the only fully anodized machine that can be used in contact with food.  Atlas Classic in chrome steel The machine is made entirely of high quality chrome steel, processed and assembled in Italy. The smallest details of each part are designed to enhance its elegance, ensure product durability and simplicity. Atlas Classic has handle and clamp made of chrome steel and ABS.

Viking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, Cast Iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking Cast Iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils but will not react with foods, maintaining the flavor during cooking. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to a minimum. The Dutch Ovens and other braiser feature lid spikes on the interior of the lid to "self-baste" by distributing condensation back into the pot during cooking. The end result means less evaporation, keeping meets tender while helping to retain vegetable nutrients that may otherwise evaporate. Viking Cast Iron is safe for use on the stove, the grill, and in the oven, while being elegant enough to take directly to the table for serving.

Viking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, Cast Iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking Cast Iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils but will not react with foods, maintaining the flavor during cooking. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to a minimum. The Dutch Ovens and other braiser feature lid spikes on the interior of the lid to "self-baste" by distributing condensation back into the pot during cooking. The end result means less evaporation, keeping meets tender while helping to retain vegetable nutrients that may otherwise evaporate. Viking Cast Iron is safe for use on the stove, the grill, and in the oven, while being elegant enough to take directly to the table for serving.

The most popular machine to make fresh home-made pasta. Icon of Made in Italy Design. With Atlas 150 you can easily make lasagna, fettuccine, tagliolini and 12 other pasta shapes thanks to the wide range of accessories.   For lovers of Italian design and style Choosing your new pasta machine is a special moment, so we have created different finishes that suit your style.  Atlas Design in coloured aluminium  We have chosen aluminium to guarantee a top quality, coloured product that is also safe in terms of hygiene. An important feature, which makes Atlas 150 the only fully anodized machine that can be used in contact with food.  Atlas Classic in chrome steel The machine is made entirely of high quality chrome steel, processed and assembled in Italy. The smallest details of each part are designed to enhance its elegance, ensure product durability and simplicity. Atlas Classic has handle and clamp made of chrome steel and ABS.

Marcato Capellini Attachment, for #8320 Atlas Pasta Machine

Marcato Linguini Attachment, for #8320 Atlas Pasta Machine