The KURO series is a heavy ironclad knife that feels substantial in the hand while the Walnut handle is smooth and warm. The White #2 Carbon edge with soft black iron cladding provides a distinctive look as the final layer of iron has an oxide coating to help prevent rust. Heavy and solid, these knives are heavy duty workhorses Hand engraved with the Kikuichi chrysanthemum logo.

The KURO series is a heavy ironclad knife that feels substantial in the hand while the Walnut handle is smooth and warm. The White #2 Carbon edge with soft black iron cladding provides a distinctive look as the final layer of iron has an oxide coating to help prevent rust. Heavy and solid, these knives are heavy duty workhorses Hand engraved with the Kikuichi chrysanthemum logo.

The KURO series is a heavy ironclad knife that feels substantial in the hand while the Walnut handle is smooth and warm. The White #2 Carbon edge with soft black iron cladding provides a distinctive look as the final layer of iron has an oxide coating to help prevent rust. Heavy and solid, these knives are heavy duty workhorses Hand engraved with the Kikuichi chrysanthemum logo.

The KURO series is a heavy ironclad knife that feels substantial in the hand while the Walnut handle is smooth and warm. The White #2 Carbon edge with soft black iron cladding provides a distinctive look as the final layer of iron has an oxide coating to help prevent rust. Heavy and solid, these knives are heavy duty workhorses Hand engraved with the Kikuichi chrysanthemum logo.

This compressor ice cream maker takes as little as 30 minutes to produce 2.5 quarts of ice cream, frozen yogurt, or gelato in a variety of customizable specialty flavors. The built-in compressor eliminates the need for pre-freezing, and the “Keep Cool” feature maintains the ideal temperature after the process is completed. Engineered for optimal efficiency, with easy-to-clean stainless steel exterior and counter space-saving construction, this must-have unit makes it simple to add specialty-flavored frozen treats to the dessert menu. Optimal efficiency ensures frozen treats are ready to serve in as little as 30 minute Produces 2.5 quarts of fresh, custom-flavored ice cream, frozen yogurt, or gelato Built-in compressor means NO pre-freezing required “Keep Cool” feature holds ice cream at the perfect temperature after the process is complete Stainless steel exterior and touch controls wipe clean in seconds  

Make up to 2 quarts of ice cream, frozen yogurt or gelato in as little as 30 minutes with the Waring® WCIC20 Two-Quart Compressor Ice Cream Maker. The built-in compressor means no pre-freezing is required. The mixing paddle incorporates just the right amount of air so you get a perfect product every time. The removable aluminum batch bowl makes cleanup easy. Make up to 2 quarts of ice cream, frozen yogurt or gelato in about 30 minutes Built-in compressor means NO pre-freezing required Easy-to-clean, stainless steel exterior and touch controls “Keep Cool” feature holds ice cream at the optimal temperature when processing is finished

Sous Vide Circulator Tank Lid, 26"W x 18"D overall size, polycarbonate, custom cut for DUAL CHEF series

Sous Vide Circulator Tank Lid, 18"W x 12"D overall size, polycarbonate, custom cut for CREATIVE series

Sous Vide Circulator Tank Lid, 18"W x 12"D overall size, polycarbonate, custom cut for CREATIVE series