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Take your bar service on-the-go with this Eastern Tabletop ST5950BL Hub Buffet System 66 5/8" x 7 7/8" x 11 7/8" textured laminate bar top. This bar top sits on your Hub Buffet Foldaway Bar (sold separately) for a beautiful and functional presentation. Its laminate surface and stainless steel edging combine for superb durability, making it more than able to stand up to the wear and tear of everyday use. The Hub Buffet System is a versatile system that can change based on the type of function needed for your buffet or event. With this bar top, create an individually unique look that accommodates any event. It provides your bar with the height it needs and acts a serving counter for your guests. Plus, it is easy to clean and allows for privacy as you create your signature drinks.
This bar top comes in a textured laminate finish for a charming, rustic touch. Match the color to coordinating Hub Buffet panels and drop-in tiles (sold separately) or switch it up with the wide range of other available finishes to create a unique look. The Hub Buffet system is ideal for both indoor and outdoor use, and no tools are required for setup or breakdown, allowing the bar to be ready for use or packed up within minutes! The Hub System seamlessly allows for change of function, from action to display, from mid-day casual to snazzy cocktail bar the Hub System will be the focal point at your buffet or next catered event!
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Hub Buffet Omelette Induction Tile, 31-7/16in. x 22-1/4in. overall, includes round burner, with double wall insulated drop condiment holder fits ( 6 condiment holders )
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Hub Buffet Warming Induction Tile, 31-7/16" x 22-1/4" overall, round burner, includes power cord, black grained laminate border, Round Tabletop Induction cook-top, daisy chain unit. 600W, 120V~60Hz. Power Levels locks at 4 different levels: Level-1 61°C-71°C(145-155°F); Level-2, 72°C-76°C(156-165°F); Level 3, 77°C-82°C(166-175°F); Level 4, 83°C-87°C(176-185°F)
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STANDARD FEATURES
Ideal for any professional kitchen
2˝ stainless steel roller with adjustable thickness
Dough feed opening: 0.5″
Dough sheet width: 12″
Roller opening: 0 – 3/16″
Optional pasta cutter block sizes: 2mm Spaghetti, 4mm Tagliatelle, 6mm Fettuccine, 12mm Pappardelle
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Hub Buffet drop in frost top Tile, 66-3/4" x 30 3/4", for indoor / outdoor use, holds three full size pans- ¼ hp condenser rotates for installation, 1” NPT drain, 804W, 6.7 amps, NEMA 6-50P, R-513A refrigerant, 120V/60hz/1ph, NSF, UL
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STANDARD FEATURES
ASC320 – Smooth stainless steel rollers
2 pass sheeter with large dough feed opening
Dough sheet width: 12.5″
Roller opening: 0 – 5/8″ (0-15mm)
Patented dough thickness adjustment
Easy-to-use, versatile sheeter for pasta & doughs
Ergonomic! Ultra compact design
Optional pasta cutter block attachments: 2mm Spaghetti, 4mm Tagliatelle, 6.5mm Fettuccine, 12mm Pappardelle
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Hub Buffet Drop In Griddle, countertop, 44""W x 30-3/4""D griddle tile, splash guard, black laminate border, independent controls per 12” heating zone, thermostatically controlled, maximum temperature of 570 F, removable shelf, stainless steel. 8400 watts, NEMA 6-50P, 38 amps, 220v/60/3-ph, NSF, cETLus
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Hub Buffet Hot Food Well Tile, Drop-In, 66-3/4"W x 30-3/4"D, fits (4) 12" x 20" size food pan, thermostatic individual control, 1" underneath drain, reversible, 18/10 stainless steel frame, 2500 watts, 20.8 amps, 120v/60/1-ph, cETLus, NSF (fits hub & Zozz table, food pans not included)
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The 300 series chamber vacuum sealing system from Polyscience allows you to keep food fresher and longer in the refrigerator, freezer, or pantry by vacuum sealing. Vacuum sealing eliminates waste, reduces food cost, makes meal preparation faster and easier, and enables stocking up on sale or bulk purchases. In addition to the benefit of vacuum sealing, chamber vacuum sealers prevent oxidation and loss of color, taste, flavor, and nutritive value. Pickle, infuse, and compress ingredients in seconds. Marinate meats and seafood, before cooking sous vide, in a fraction of the time. Compressed watermelon takes on the look and density of sushi grade tuna. Cucumbers brine in seconds, preserving their crispness and vibrant green color. Infuse pineapple with dark rum for an extra punch in your summer cocktail. Maintenance-free design provides professional-level features at a home cook's price.
Other uses for vacuum sealing include:
Protecting valuable keepsakes and important documents
Preventing liquids from spilling
Stop silver and jewelry tarnishing
Store collectables safely
Secure camping and other outdoor items
FEATURES:
Excels at vacuum sealing both dry foods and liquids, such as soups and stews
Operates at the simple push of a button
Three preset buttons can be programmed to provide the exact vacuum levels, vacuum hold times, and seal times for meats, fish, and even infusions
A built-in marinate cycle broadens your abilities even further
Space-saving, stainless steel housing ensures durability even under the harshest conditions
External vacuum port lets you vacuum seal both bags and canisters
The large 13.8" x 12" x 4.3"/35cm x 30.5cm x 11cm chamber accommodates expanded pouch sizes
INCLUDES:
Vacuum Sealer
Six one-pint (0.43 L) vacuum bags
Six one-quart (0.95 L) vacuum bags
Six one-gallon (3.79 L) vacuum bags
Winner of StarChefs Innovator Award.
For household use only.
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