The new Pacojet 4 stands out with its many new features, including the option of pacotizing® certain recipes in just 90 seconds; a large touchscreen offering intuitive user guidance with an animated assistance feature; and a smart device detection mode to protect against misuse. The new Pacojet is exceptionally quiet while providing outstanding results in combination with maximum productivity – and therefore now meets long-held customer wishes.   Pacotizing® redefines traditional food-preparation methods from scratch. It all starts with market-fresh ingredients – herbs, fish, meat, fruit, and vegetables.   Deep-frozen foods made with fresh ingredients are micro-pureed using overpressure without thawing. This allows the foods to shine in their purest, most natural form. The result is dishes packed with flavor and featuring ultra-fine, airy textures. This special process preserves the fresh, natural colors and the nutrients of the foods.   New Features: The tool detection feature ensures that the correct tool has been properly attached.  With the spray guard detection feature, you can be confident that the spray guard is positioned correctly.  The fill level detection feature notifies you when the pacotizing® beaker is too full. WIFI feature: Connecting the Pacojet via WIFI allows the Pacojet Service Center to detect error sources quickly and easily.  Standby feature: during prolonged periods of inactivity, the Pacojet switches to energy-saving standby mode (the inactivity period can be adjusted), yet is instantly ready to use when you touch the display. Saving and loading settings for preparing your favorite recipes makes your kitchen even more efficient. The large touchscreen provides intuitive user guidance with an animated assistance feature. The user interface is designed for use in professional kitchen environments.   Scope of delivery: 1 Pacojet 4 system 1 pacotizing® blade 1 synthetic pacotizing® beaker with lid 1 Protective beaker 1 spray guard complete

Take your bar service on-the-go with this Eastern Tabletop ST5950BL Hub Buffet System 66 5/8" x 7 7/8" x 11 7/8" textured laminate bar top. This bar top sits on your Hub Buffet Foldaway Bar (sold separately) for a beautiful and functional presentation. Its laminate surface and stainless steel edging combine for superb durability, making it more than able to stand up to the wear and tear of everyday use. The Hub Buffet System is a versatile system that can change based on the type of function needed for your buffet or event. With this bar top, create an individually unique look that accommodates any event. It provides your bar with the height it needs and acts a serving counter for your guests. Plus, it is easy to clean and allows for privacy as you create your signature drinks. This bar top comes in a textured laminate finish for a charming, rustic touch. Match the color to coordinating Hub Buffet panels and drop-in tiles (sold separately) or switch it up with the wide range of other available finishes to create a unique look. The Hub Buffet system is ideal for both indoor and outdoor use, and no tools are required for setup or breakdown, allowing the bar to be ready for use or packed up within minutes! The Hub System seamlessly allows for change of function, from action to display, from mid-day casual to snazzy cocktail bar the Hub System will be the focal point at your buffet or next catered event!

  The high-quality original chrome steel pacotizing® beakers are part of the standard equipment for intensive daily use. A supply of at least 20 chrome steel pacotizing® beakers is recommended. These are the unit of measurement for all Pacojet recipes – essential for proper freezing and producing results of exceptional Pacojet quality. The specific construction guarantees perfect precision when pacotizing®. A sufficient supply of chrome steel pacotizing® beakers based on needs enables efficient use of the Pacojet while expanding the variety of recipes.

(16003) Pacojet 2 PLUS Food Processor System, micropurées food, preparation with repeat function, new blade locking system, touchpad/touchscreen controls, color graphic display, on/off rocker switch, includes: (1) Pacojet 2 PLUS machine, (1) Gold-PLUS pacotizing blade, (1) spray guard, (1) 1 liter beaker with lid, (1) outer protective beaker, (1) use instruction book, stainless steel exterior, 6,000 RMP motor/2,000 RPM Pacotizing 220-240v/50/60/1-ph, 950 watts, 5 foot cord with Euro plug blade, cETLus, NSF

(16003) Pacojet 2 PLUS Food Processor System, micropurées food, preparation with repeat function, new blade locking system, touchpad/touchscreen controls, color graphic display, on/off rocker switch, includes: (1) Pacojet 2 PLUS machine, (1) Gold-PLUS pacotizing blade, (1) spray guard, (1) 1 liter beaker with lid, (1) outer protective beaker, (1) use instruction book, stainless steel exterior, 6,000 RMP motor/2,000 RPM Pacotizing 120v/50/60/1-ph, 950 watts, 5 foot cord, NEMA 5-15P blade, cETLus, NSF

Hub Buffet Warming Induction Tile, 31-7/16" x 22-1/4" overall, round burner, includes power cord, black grained laminate border, Round Tabletop Induction cook-top, daisy chain unit. 600W, 120V~60Hz. Power Levels locks at 4 different levels: Level-1 61°C-71°C(145-155°F); Level-2, 72°C-76°C(156-165°F); Level 3, 77°C-82°C(166-175°F); Level 4, 83°C-87°C(176-185°F)

  The high-quality original chrome steel pacotizing® beakers are part of the standard equipment for intensive daily use. A supply of at least 20 chrome steel pacotizing® beakers is recommended. These are the unit of measurement for all Pacojet recipes – essential for proper freezing and producing results of exceptional Pacojet quality. The specific construction guarantees perfect precision when pacotizing®. A sufficient supply of chrome steel pacotizing® beakers based on needs enables efficient use of the Pacojet while expanding the variety of recipes.

Commercial Food Processor, 3 liter gray polycarbonate bowl with handle, vegetable prep attachment with external ejection, kidney-shaped opening, includes: (1) "S" blade (27055), (1) 2mm grating disc (27577), (1) 4mm slicing disc (27566), continuous feed, bowl attachment designed for vertical cutting & mixing, on/off & pulse switch, single speed, 1725 RPM, 120v/60/1-ph, 7.0 amps, 1 HP, NEMA 5-15P, cETLus, ETL-Sanitation  

Combination Food Processor, 3 liter gray polycarbonate bowl with handle, vegetable prep attachment with external ejection, includes: (1) "S" blade (27263), (1) 2mm grating disc (27577), (1) 4mm slicing disc (27566), (1) 10mm dicing kit (27265), on/off & pulse switch, single speed, 1725 RPM, 120v/60/1-ph, 2 HP, 7 amps, NEMA 5-15P, cETLus, ETL-Sanitation