The all-purpose tool for the kitchen. Multifunctional food whipper for all applications. For the preparation of light and fluffy Espumas, finger food, warm and cold sauces and whipped soups, as well as whipped cream and desserts. For cold and hot preparations. Stainless steel bottle and head - designed for professional use. Head with protective silicone grip and fixed stainless steel valve for easy dispensing, even with hot preparations. Heat resistant silicone gasket with removal tab for quick and hygienic cleaning. Keep warm in bain marie up to 75xC/165xF.

The Hub frame is the focal point will serve as the focal point for any buffet. It seamlessly allows for change of function, from action to display, from mid-day casual to snazzy cocktail bar, from stainless steel to pop of color. Anywhere. Any time. Perfect for Outdoor Dining!  ONE product performs 100 functions that is genius. The same Hub updates constantly so you are always above the trend and moving forward.   Take your buffet service on-the-go with this Eastern Tabletop ST5900 Hub Buffet 66" x 30 3/4" x 32 1/4" brushed stainless steel foldaway table frame. This highly durable stainless steel frame folds from its expanded 30" width down to 7" width for quick and simple storage. It comes with a reversible textured laminate / black bottom shelf, providing versatility and allowing you to switch up the look of the frame to seamlessly match the design of any event. Plus, its brushed stainless steel finish will add a touch of elegance to your display.   This frame comes with locking casters for easy maneuvering and stability. The casters provide a smooth transition between a multitude of surfaces, from carpet to hardwood floors. With its unique design this Hub frame can serve multiple functions, pair with induction tiles to create a personalized action station, or pair with drop-in ice bin tiles for a portable bar for cocktail hour (sold separately). The Hub Buffet system is ideal for both indoor and outdoor use, and no tools are required for setup or breakdown, allowing the buffet to be ready for use or packed up within minutes! This frame is designed for use with any of Eastern Tabletop's Hub Buffet drop-in tiles or front/side panels (sold separately) for a complete presentation.    

All cooks have certain tools that really work for them. That's one of the reasons Shun makes so many different types of kitchen knives; so you can always find the ones that work best for you. The Shun Premier 5.5-in. Santoku is a case in point. Smaller than our full-sized santoku, this one is an in-between size and weight that make it perfect for most medium-sized kitchen tasks. Slicing baby carrots, dicing shallots, cutting butter or chocolate--all are perfect jobs for the Shun Premier 5.5-in. Santoku. If you have smaller hands or simply prefer a compact knife, this one is sure to become one of your favorite kitchen go-to knives. Top performance in a smaller, lightweight, multipurpose knife VG-MAX cutting core; the latest in the VG line of “super steels”; wear resistant, corrosion resistant, holds a fine, sharp edge; 16° each side 68 micro layers of Damascus cladding look beautiful, support and protect the core Hammered TSUCHIME finish helps release food easily when cutting Walnut finish, contoured Pakkawood handle; offers comfort and control; resists moisture Handcrafted in Japan

NSF Certified® Commercial Series 8 Quart Bowl Lift Stand Mixer KitchenAid® NSF Certified® Commercial Series 8 Quart Bowl Lift Stand Mixer with 1.3 HP Motor1.* *Motor horsepower for our mixer motors was measured using a dynamometer, a machine laboratories routinely use to measure the mechanical power of motors. Our 1.3 horsepower (HP) motor reference reflects the horsepower rating of the motoritself and not the mixer’s horsepower output to the mixer bowl. This robust motor, the backbone of our new mixer, delivers .44 HP to the bowl enabling your mixer to deliver consistent power to small and large loads with less heat build-up; resulting in years of dependable mixing. When combined with and guided by our new advanced motor control board, this is our longest lasting and most efficient motor yet. Simply put, our new, highly efficient, special purpose motor delivers the power you need when you need it. 

NSF Certified® Commercial Series 8 Quart Bowl Lift Stand Mixer KitchenAid® NSF Certified® Commercial Series 8 Quart Bowl Lift Stand Mixer with 1.3 HP Motor1.* *Motor horsepower for our mixer motors was measured using a dynamometer, a machine laboratories routinely use to measure the mechanical power of motors. Our 1.3 horsepower (HP) motor reference reflects the horsepower rating of the motoritself and not the mixer’s horsepower output to the mixer bowl. This robust motor, the backbone of our new mixer, delivers .44 HP to the bowl enabling your mixer to deliver consistent power to small and large loads with less heat build-up; resulting in years of dependable mixing. When combined with and guided by our new advanced motor control board, this is our longest lasting and most efficient motor yet. Simply put, our new, highly efficient, special purpose motor delivers the power you need when you need it

Fusionchef Diamond Series Immersion Circulator with Tank provides a unique device that allows the modern cooking technique of Sous Vide. The Diamond features a hygienic stainless steel exterior for durability and the extra bright display offers a user-friendly design for your kitchen. The temperature stability of ±0.02°F in cooking vessels up to 15.3 gallons (58 liters) allows superior control over the heating system to ensure precise results. The integrated safety protection grid prevents any vacuum pouches from touching the heating coil, pump, and float while the strong circulator pump expedites heat-up times and ensures even heat distribution. This unit also features a vapor barrier protection, a low water level warning, and splash protection to ensure safe operation. In addition to the standard functions of the Pearl Series, the Diamond features innovative functions like the pre-programmed memory keys for meat, fish, and vegetables. Also unique to this model is the HACCP data logging and calibration functions that are used in conjunction with the core temperature sensor to offer complete control and monitoring over your food. The Easy fusionchef software gives you the ability to control, visualize, and log HACCP relevant data for up to 24 Diamond units simultaneously to streamline your commercial kitchen. Three independent timers offer even further control and presence monitoring to keep control over your food, even when things get hectic. The complete water bath kits provide an all-in-one Sous Vide package that includes the high quality Diamond Series immersion circulator with a stainless steel bath tank. The stainless steel tanks feature durable handles, a bath lid, and drain tap for easy use while the insulated walls keep consistent temperatures for your cooking system. The various tank volumes allow the perfect size for any kitchen setup - from compact to extra large, there are plenty of size options. Features Sous Vide Cooking - The Pearl Series circulator offers a high quality immersion circulator for Sous Vide cooking Commercial Construction - Commercial grade stainless steel construction with backlit VFD display for user-friendly experience Precise Temperature Stability - Guarantees temperature stability of ±0.02°F (±0.01°C) for vessels up to 15.3 gallons Temperature Range - Heating capacity of 1.2 kW allows a temperature range of 68-203°F Safety Features - Low water level warning, splash proof keypad, vapor barrier protection, and protection grid ensure safe operation Integrated Timers - (3) independent timers allow easy monitoring of the remaining cooking time for accurate results Extendable Bridge - Extendable stainless steel bridge can be mounted on any existing vessel, rubber knobs prevent slipping HACCP Data Logging - When used in conjunction with the core temperature sensor and Easy fusionchef software, log HACCP-relevant data for up to 24 Diamond units  

Helen's Asian Kitchen Stainless Steel Chopsticks for enjoying Chinese food favorites and everyday meals Hollow stainless steel won't transfer heat from foods to hands during use; won't impart metallic taste, absorb odors or transfer flavors between uses Spiraled handles for a comfortable, non-slip grip; gently notched tips make picking up, and holding onto, foods easier; balanced for fatigue-free use Great for enjoying stir fry, sushi, pad thai, hors d'oeuvres and appetizers, and tabletop cooking and grilling; won't burn, scorch, or discolor Lightweight and durable; long lasting; resists stains and rust; non-porous for better kitchen safety; dishwasher safe

Helen's Asian Kitchen Bamboo Steamer for gently cooking and warming vegetables, dumplings, eggs, meat, poultry, fish, seafood, and desserts with steam Made from 100-percent natural bamboo, a fast-growing alternative to traditional materials for a more sustainable living; lightweight and durable Foods hover above the hot water to cook or reheat gently with steam; 2-tiers offer ample room for making a single or multiple servings Steaming food helps retain fresh textures and flavors, and preserves precious nutrients Safe for use with non-stick cookware; wipe with a dry cloth or brush before first use, and after every use. Hand wash in warm, soapy water as needed