Designed to last for generations, FireIron™ cast iron pans are pre-seasoned and induction ready. Great for kitchen-to-table service. Fine, smooth surface for excellent sear; also sauté, fry, boil, braise, bake and roast Widened handle with thumbrest for comfortable grip and better handling Induction ready; multiple cooking surfaces compatible  

Designed to last for generations, FireIron™ cast iron pans are pre-seasoned and induction ready. Great for kitchen-to-table service. Fine, smooth surface for excellent sear; also sauté, fry, boil, braise, bake and roast Widened handle with thumbrest for comfortable grip and better handling Induction ready; multiple cooking surfaces compatible