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Get four cooking methods in one with the Waring® WCO500X Half-Size Convection Oven. Convection bake, roast, bake and broil all in one place. Heavy-duty, brushed stainless steel construction easily handles roasts, pizzas, pies, breads and more. Its double-pane, tempered glass door gives good visibility. This heavy-duty convection oven weathers the most challenging cooking environments and is still easy to clean.
3 baking racks and half-size sheet pan included
Double-pane, tempered glass door
Handles up to 4 half-size sheet pans (not included)
Roast, bake, broil and convection bake functions
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Great for warming small batches of baked goods, snack foods, pizzas, and warm sandwiches, this Moffat Turbofan single deck half size 3 pan electric convection oven with mechanical controls is a great way to increase cooking capacity without sacrificing valuable space in your kitchen! Its compact 24" width makes it great for coffee shops, kiosks, snack bars, and restaurants.
This convection oven features 1.5 kW of heating power and a single direction low-velocity fan that spreads heat throughout the entire oven, ensuring evenly cooked products. The interior is covered with a porcelain baking compartment liner that is extremely effective at evenly distributing heat. So you can adequately cook multiple dishes at once, this 1.5 cu. ft. oven compartment holds up to (3) 13" x 18" half size sheet pans in a left to right position, and the rack positions are separated with 2 5/8" of space. In addition, 3 chrome plated wire racks are supplied so you can start cooking right away.
An adjustable mechanical temperature control knob allows this oven to operate at temperatures between 150-500 degrees Fahrenheit, giving it the capacity to cook a large array of dishes and products. It also has a 60-minute timer to help keep track of your culinary creations. For valuable temperature protection, the continuous door seal ensures the warm air inside does not escape.
The stainless steel front, sides, and top provide durability, ease of cleaning, and corrosion resistance, while the door features dual pane glass encased in stainless steel door frames with a powder coated welded door handle. This oven rests on 3" stainless steel legs that provide the necessary clearance for cleaning and maintenance. This unit requires a 110-120V, 1 phase electrical connection for operation.
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Hub Buffet Drop In Griddle, countertop, 44""W x 30-3/4""D griddle tile, splash guard, black laminate border, independent controls per 12” heating zone, thermostatically controlled, maximum temperature of 570 F, removable shelf, stainless steel. 8400 watts, NEMA 6-50P, 38 amps, 220v/60/3-ph, NSF, cETLus
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Hub Buffet Hot Food Well Tile, Drop-In, 66-3/4"W x 30-3/4"D, fits (4) 12" x 20" size food pan, thermostatic individual control, 1" underneath drain, reversible, 18/10 stainless steel frame, 2500 watts, 20.8 amps, 120v/60/1-ph, cETLus, NSF (fits hub & Zozz table, food pans not included)
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Great for making small batches of baked goods, snack foods, pizzas, and warm sandwiches, this Moffat Turbofan single deck half size 3 pan electric convection oven with mechanical controls is a great way to increase cooking capacity without sacrificing valuable space in your kitchen! Its compact 24" width makes it great for coffee shops, kiosks, snack bars, and restaurants.
This convection oven features 2.8 kW of heating power and a bi-directional reversing fan system that spreads heat throughout the entire oven, ensuring evenly cooked products. Plus, with a diameter of 7", the full stainless steel oven fan is a powerful workhorse. The interior is covered with a porcelain baking compartment liner that is extremely effective at evenly distributing heat. To adequately cook multiple dishes at once, the oven compartment can hold up to (3) 13" x 18" half size sheet pans in a left to right position, and the rack positions are separated with 3 1/3" of space. In addition, the oven comes with 3 chrome plated wire racks so you can start cooking right away.
An adjustable mechanical temperature control knob allows this oven to operate at temperatures between 150-500 degrees Fahrenheit, giving it the capacity to cook a large array of dishes and products. It also has a 60-minute timer to help keep track of your culinary creations and dual halogen lamps in the interior of the oven illuminate the space so you can monitor products at a quick glance. For valuable temperature protection, the continuous door seal ensures the warm air inside does not escape.
The stainless steel front, sides, and top provide durability, ease of cleaning, and corrosion resistance, while the door features dual pane glass encased in stainless steel door frames with a Stay-Cool powder coated welded door handle. Plus, with 3" anti-skid adjustable stainless steel feet, you will have no problem when it comes time to clean underneath! This unit requires a 220-240V, 1 phase electrical connection for operation.
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Great for making small batches of baked goods, snack foods, pizzas, and warm sandwiches, this Moffat Turbofan single deck full size 2 pan electric convection oven with mechanical controls is a great way to increase cooking capacity without sacrificing valuable space in your kitchen! Its compact 31 7/8" width makes it great for coffee shops, kiosks, snack bars, and restaurants.
This convection oven features 2.8 kW of heating power and a bi-directional reversing fan system that spreads heat throughout the entire oven, ensuring evenly cooked products. Plus, with a diameter of 7", the full stainless steel oven fan is a powerful workhorse. The interior is covered with a porcelain baking compartment liner that is extremely effective at evenly distributing heat. To adequately cook multiple dishes at once, the oven compartment can hold up to (2) 18" x 26" full size sheet pans in a left to right position, and the rack positions are separated with 4 1/2" of space. In addition, the oven comes with 2 chrome plated wire racks so you can start cooking right away.
An adjustable mechanical temperature control knob allows this oven to operate at temperatures between 150-500 degrees Fahrenheit, giving it the capacity to cook a large array of dishes and products. It also has a 60-minute timer to help keep track of your culinary creations and a dual halogen lamp in the interior of the oven illuminates the space so you can monitor products at a quick glance. For valuable temperature protection, the continuous door seal ensures the warm air inside does not escape.
The stainless steel front, sides, and top provide durability, ease of cleaning, and corrosion resistance, while the door features dual pane glass encased in stainless steel door frames with a Stay-Cool powder coated welded door handle. Plus, with 3" anti-skid adjustable stainless steel feet, you will have no problem when it comes time to clean underneath! This unit requires a 220-240V, 1 phase electrical connection for operation.
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Great for making small batches of baked goods, snack foods, pizzas, and warm sandwiches, this Moffat Turbofan single deck full size 3 pan electric convection oven with mechanical controls is a great way to increase cooking capacity without sacrificing valuable space in your kitchen! Its compact 31 1/3" width makes it great for coffee shops, kiosks, snack bars, and restaurants.
This convection oven features 4.5 kW of heating power and a bi-directional reversing fan system that spreads heat throughout the entire oven, ensuring evenly cooked products. Plus, with a diameter of 7", the full stainless steel oven fan is a powerful workhorse. The interior is covered with a porcelain baking compartment liner that is extremely effective at evenly distributing heat. To adequately cook multiple dishes at once, the oven compartment can hold up to (3) 18" x 26" full size sheet pans in a left to right position, and the rack positions are separated with 3 1/3" of space. In addition, the oven comes with 3 chrome plated wire racks so you can start cooking right away.
An adjustable mechanical temperature control knob allows this oven to operate at temperatures between 150-500 degrees Fahrenheit, giving it the capacity to cook a large array of dishes and products. It also has a 60-minute timer to help keep track of your culinary creations and dual halogen lamps in the interior of the oven illuminate the space so you can monitor products at a quick glance. For valuable temperature protection, the continuous door seal ensures the warm air inside does not escape.
The stainless steel front, sides, and top provide durability, ease of cleaning, and corrosion resistance, while the door features dual pane glass encased in stainless steel door frames with a Stay-Cool powder coated welded door handle. Plus, with 3" anti-skid adjustable stainless steel feet, you will have no problem when it comes time to clean underneath! This unit requires a 220-240V, 1 phase electrical connection for operation.
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Newly engraved with a rooster, the mascot of France, this Essential French Oven Rooster will make every dish special. The debossed rooster design has an appealing HI/LO effect thanks to the gorgeous Majolica enameling, a special, three-step technique that imbues the color with brilliance and depth. Staub's skilled artisans sculpt exquisite detail into each feather. The beautiful lid features Staub's curved self-basting spikes - the innovative Chistera drop structure - that create continuous condensation for flavor-enhanced food. With its exquisite craftsmanship and durable design, this collectible cast iron piece compliments the current Staub assortment and will be lovingly passed throughout generations.
Made of cast iron, suitable as a braiser and as a casserole dish
Perfect shape for stirring; only curved lines
Aroma Rain thanks to the Chistera Drop-Structure under the lid
In grenadine red, with rooster design on the lid
Ideal for using both in the oven and on the induction stovetop (compatible with all heat sources)
High-quality, exceptionally durable design
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Dish Dispenser,Drop in, 31 1/4"H, holds dishes from 10 1/8" -to 12" in diameter, capacity 150 lb., 3 non-marking guideposts & 3 vertical side channels, stainless steel & aluminium, flange diameter: 13 3/8", cutout diameter: 12 9/16", NSF
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The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Made in France
Oven safe up to 900F/482C
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Each piece is one of a kind
Pouring spouts for easy fat removal
Unique, interior matte texture results in exceptional browning
Requires no seasoning
Dishwasher safe, hand wash recommended
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