ROUND CROCK BRONZED GRANITE 7 1/8 IN X 5 7/8 IN X 2 1/2 IN (22 OZ) COOKWARE (PACK OF 2)

ROUND SKILLET BRONZED GRANITE 10 1/8 IN X 6 1/2 IN X 1 1/2 IN (16 OZ) COOKWARE (PACK OF 2)

OVAL MINI CROCK BRONZED GRANITE 7 1/4 IN X 4 7/8 IN X 1 7/8 IN (14 3/4 OZ) COOKWARE (PACK OF 6)

ROUND CROCK BLUE GRANITE 7 1/8 IN X 5 7/8 IN X 2 1/2 IN (22 OZ) COOKWARE (PACK OF 2)

ROUND MINI CROCK BLUE GRANITE 6 1/8 IN X 4 3/4 IN X 1 3/4 IN (11 1/2 OZ) COOKWARE (PACK OF 6)

OVAL MINI CROCK BLUE GRANITE 7 1/4 IN X 4 7/8 IN X 1 7/8 IN (14 3/4 OZ) COOKWARE (PACK OF 6)

LID FOR ROUND CROCK BLUE GRANITE 5 7/8 IN X 1 1/2 IN COOKWARE (PACK OF 2)

The 200 series external vacuum sealing system from Polyscience allows you to keep food fresher and longer in the refrigerator, freezer, or pantry by vacuum sealing.  Vacuum sealing eliminates waste, reduces food cost, makes meal preparation faster and easier, and enables stocking up on sale or bulk purchases.    Other uses for vacuum sealing include: Protecting valuable keepsakes and important documents Preventing liquids from spilling Stop silver and jewelry tarnishing Store collectables safely Secure camping and other outdoor items   FEATURES: Automatic or manual vacuum control options ensure the perfect seal Instant seal function for working with delicate items Built-in heat seal, roll cutter, and storage compartment For use with pre-made bags or create custom sizes from rolls A fold-out lift stand makes working with liquids trouble free Adjustable heat seal level ensures air tight seal every time Pre-programmed Marinate Cycle Easy-to-read digital display External vacuum port lets you vacuum seal both bags and canisters Ideal for Sous Vide cooking and other household applications   INCLUDES: Vacuum Sealer Six one-pint (0.43 L) vacuum bags Six one-quart (0.95 L) vacuum bags Six one-gallon (3.79 L) vacuum bags One 11 inch x 20 foot (28cm x 6m) heat seal roll   For household use only.

The 300 series chamber vacuum sealing system from Polyscience allows you to keep food fresher and longer in the refrigerator, freezer, or pantry by vacuum sealing.  Vacuum sealing eliminates waste, reduces food cost, makes meal preparation faster and easier, and enables stocking up on sale or bulk purchases.  In addition to the benefit of vacuum sealing, chamber vacuum sealers prevent oxidation and loss of color, taste, flavor, and nutritive value.  Pickle, infuse, and compress ingredients in seconds.  Marinate meats and seafood, before cooking sous vide, in a fraction of the time.  Compressed watermelon takes on the look and density of sushi grade tuna.  Cucumbers brine in seconds, preserving their crispness and vibrant green color.  Infuse pineapple with dark rum for an extra punch in your summer cocktail.  Maintenance-free design provides professional-level features at a home cook's price.      Other uses for vacuum sealing include: Protecting valuable keepsakes and important documents Preventing liquids from spilling Stop silver and jewelry tarnishing Store collectables safely Secure camping and other outdoor items     FEATURES: Excels at vacuum sealing both dry foods and liquids, such as soups and stews Operates at the simple push of a button Three preset buttons can be programmed to provide the exact vacuum levels, vacuum hold times, and seal times for meats, fish, and even infusions A built-in marinate cycle broadens your abilities even further Space-saving, stainless steel housing ensures durability even under the harshest conditions External vacuum port lets you vacuum seal both bags and canisters The large 13.8" x 12" x 4.3"/35cm x 30.5cm x 11cm chamber accommodates expanded pouch sizes     INCLUDES: Vacuum Sealer Six one-pint (0.43 L) vacuum bags Six one-quart (0.95 L) vacuum bags Six one-gallon (3.79 L) vacuum bags   Winner of StarChefs Innovator Award.   For household use only.

Bourgeat Cookware Set, 8-piece, cast iron handle, non-drip edge, stainless steel interior, smooth copper exterior, suitable for gas, electric, ceramic, and halogen hob, made in France   Set Includes - 5.75 qt. casserole with lid - 2.625 qt. sauce pan with lid - 2.75 qt. flared saute pan with lid - 5.25 heavy saute pan with lid)