The HydroPro™ Plus initiates a new generation of professional sous vide immersion circulators. Featuring Sous Vide Toolbox™, an intuitive on-board guided cooking experience that simplifies sous vide cooking by using scientific algorithms to calculate time to temperature and pasteurization for a vast range of foods. The HydroPro™ Plus includes a digital needle probe that displays the core temperature of the food in real-time, enabling delta cooking. Data is stored on-board and can be transferred to the HACCP Manager App via Bluetooth for easy logging of all your sous vide cooks. Programming and repeatability of your cooks is made simple thanks to ‘My Presets’ and usability has been enhanced via a large touch screen that allows easy manual input of cooking parameters. The powerful heater and newly designed pumping system ensure precise temperature control across a wide range of cooking volumes. Designed with food safety and simple maintenance in mind, the design features a smooth waterproof construction, quick-release clamp, and a magnetic impeller for easy cleaning and descaling. Removable parts are commercial dishwasher safe.  

The HydroPro™ Plus initiates a new generation of professional sous vide immersion circulators. Featuring Sous Vide Toolbox™, an intuitive on-board guided cooking experience that simplifies sous vide cooking by using scientific algorithms to calculate time to temperature and pasteurization for a vast range of foods. The HydroPro™ Plus includes a digital needle probe that displays the core temperature of the food in real-time, enabling delta cooking. Data is stored on-board and can be transferred to the HACCP Manager App via Bluetooth for easy logging of all your sous vide cooks. Programming and repeatability of your cooks is made simple thanks to ‘My Presets’ and usability has been enhanced via a large touch screen that allows easy manual input of cooking parameters. The powerful heater and newly designed pumping system ensure precise temperature control across a wide range of cooking volumes. Designed with food safety and simple maintenance in mind, the design features a smooth waterproof construction, quick-release clamp, and a magnetic impeller for easy cleaning and descaling. Removable parts are commercial dishwasher safe.  

Simplify meal time with the Joule Turbo Sous Vide automated cooking experience, powered by Breville+. Let Autopilot take the guesswork out of cooking with delicious and consistent results every time, hands-free. Proprietary Turbo technology allows you to make selected dishes in half the time of conventional sous vide, while Primetime gives you ultimate flexibility to eat when you’re ready. Stay connected and relax knowing you’ll never overcook a meal again. Breville+ is a new ecosystem of guided recipes, live and on-demand classes, cook guides and more. Your culinary co-pilot gives you step-by-step guidance on 148+ recipes, all tested and tuned to your sous vide. Perfect results in half the time*. Turbo is a new feature made possible through complex algorithms and propriety technology to help make select recipes in less time. *Disclaimer: Compared to traditional sous vide.   Give yourself the ultimate flexibility and eat when you are ready. Primetime will hold cooked food at its prime for a window of time. Through Breville+, you’ll unlock access to guided recipes to help you achieve the best food results. With step-by-step instructions, let Joule take the guess work out of cooking as it connects to your device via the app for progress monitoring and notifications.    

Hub Buffet drop in frost top Tile, 66-3/4" x 30 3/4", for indoor / outdoor use, holds three full size pans- ¼ hp condenser rotates for installation, 1” NPT drain, 804W, 6.7 amps, NEMA 6-50P, R-513A refrigerant, 120V/60hz/1ph, NSF, UL

Hub Buffet Drop In Griddle, countertop, 44""W x 30-3/4""D griddle tile, splash guard, black laminate border, independent controls per 12” heating zone, thermostatically controlled, maximum temperature of 570 F, removable shelf, stainless steel. 8400 watts, NEMA 6-50P, 38 amps, 220v/60/3-ph, NSF, cETLus 

Hub Buffet Hot Food Well Tile, Drop-In, 66-3/4"W x 30-3/4"D, fits (4) 12" x 20" size food pan, thermostatic individual control, 1" underneath drain, reversible, 18/10 stainless steel frame, 2500 watts, 20.8 amps, 120v/60/1-ph, cETLus, NSF (fits hub & Zozz table, food pans not included)

Dish Dispenser,Drop in, 31 1/4"H, holds dishes from 10 1/8" -to 12" in diameter, capacity 150 lb., 3 non-marking guideposts & 3 vertical side channels, stainless steel & aluminium, flange diameter: 13 3/8", cutout diameter: 12 9/16", NSF

It’s a multi-function kitchen tool - slice, chop, grate, puree, or mash. The Adjustable Slicing Disc has 18 different thickness settings so you can customize the thickness of your slices. The Variable Mashing Leg lets you select the texture of your mash from fine to coarse. Revolutionary bell-shaped blending base combined with internal ribbing reduces suction for greater control and more efficient blending. The All in One powers a 6 Cup Food Processor Bowl which features a S-Blade for chopping, an Adjustable Slicer, and a reversible Grater offering fine or coarse grating. Variable Slicing Disc with 18 precise thickness settings from 0.5mm to 6.0mm. Select the texture of your mash with the Variable Mashing Leg, simply twist the adjustable head for fine, medium or coarse mashing texture. Store stick blender, chopping bowl and all attachments on the storage base to maximize counter top space. Trigger switch operation allows the hand to assume a more natural position and provides increased stability and control with soft touch finish.  

The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation. Made in France Oven safe up to 900F/482C Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Each piece is one of a kind Pouring spouts for easy fat removal Unique, interior matte texture results in exceptional browning Requires no seasoning Dishwasher safe, hand wash recommended  

Take your buffet service on-the-go with this Eastern Tabletop ST5930BIB Hub Buffet 31 7/16" x 22 1/4" x 3/4" grey grain drop-in glass ice bin tile. This tile drops into the top of your Hub Buffet table frame (sold separately) for a beautiful and functional presentation. Its raised glass ice bin is constructed for long lasting durability. The bin's raised sides provide visibility to your guests while keeping its contents protected, and it is capable of holding up to 34 lb. of ice, beverages, or chilled foods. Plus, a drain and valve are included to get you started right away! Flat, hidden handles allow for the tile to be easily removed and replaced with cold display tiles, hot plate and induction tiles, or cutting and carving board tiles, (sold separately) for a quick and simple transition to meet the needs of any event. This ice bin tile comes in a grey grain finish for an attractive and contemporary touch. Match the color to our other Hub Buffet tiles (sold separately) or switch them up with our wide range of available colors to create a unique look. The Hub Buffet system is ideal for both indoor and outdoor use, and no tools are required for setup or breakdown, allowing the buffet to be ready for use or packed up within minutes!